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Impact of health on intelligence
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Impact of health on intelligence : ウィキペディア英語版
Impact of health on intelligence
Health can affect intelligence in various ways. Conversely, intelligence can affect health. Health effects on intelligence have been described as being among the most important factors in the origins of human group differences in IQ test scores and other measures of cognitive ability.〔I. J. Deary. (2008). Why do intelligent people live longer? ''Nature'', 456, 175-6. 10.1038/456175a〕 Several factors can lead to significant cognitive impairment, particularly if they occur during pregnancy and childhood when the brain is growing and the blood–brain barrier of the child is less effective. Such impairment may sometimes be permanent, sometimes be partially or wholly compensated for by later growth.
Developed nations have implemented several health policies regarding nutrients and toxins known to influence cognitive function. These include laws requiring fortification of certain food products and laws establishing safe levels of pollutants (e.g. lead, mercury, and organochlorides). Comprehensive policy recommendations targeting reduction of cognitive impairment in children have been proposed.
Improvements in nutrition (often involving specific micronutrients) due to in public policy changes have been implicated in IQ increases in many nations (as part of the overall Flynn effect), such as efforts fighting iodine deficiency in the U.S.〔http://www.businessinsider.com/iodization-effect-on-iq-2013-7#ixzz2ZuFjmyY7〕
== Nutrition ==
Malnutrition may occur during several periods of growth, such as pregnancy, during breastfeeding, infancy, or childhood. It may also happen due to deficiencies of different nutrients, such as micronutrients, protein or energy. This may cause different effects.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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